STARTERS
A1. Egg Roll (Pork)
3.25
A2. Spring Roll (Vegetable)
3.25
A3. Fried Chicken Wings (6)
10.95
A4. Crab Rangoon
8.50
A5. Cold Noodles with Sesame Sauce
9.00
A6. Pork Dumplings
9.00
fried or steamed
A7. Vegetable Dumplings
8.50
fried or steamed
A8. Scallion Pancakes
7.50
A9. Golden Fingers
8.50
A10. Steamed Wontons with Hot Sauce
9.00
HOT/SPICY
A11. Beef or Chicken Skewers (4)
9.50
A12. Lettuce Wraps with Sautéed Minced Chicken
11.50
A13. Barbecued Spare Ribs
13.50
A14. Boneless Spare Ribs
13.00
A15. Pu Pu Platter
20.95
Ribs, wings, beef skewers, spring rolls, crab rangoon
(No Substitutions)
(No Substitutions)
A16. Barbecued Roast Duck (Half)
25.95
A17. Steamed Edamame
7.00
A18. Fried Gyoza
7.95
vegetable or chicken